Bistro & Grill

Popular and warm as a village square,
La Petite Table welcomes everyone with open arms.

– From April 7th to May 15th,
open from Thursday lunchtime to Sunday evening

– From May 16th,
open from Monday lunchtime to Sunday evening
(closed on Wednesday)

Our chef, offers wood-fired cuisine in the heart of the village.

“Comfort food” and dishes to enjoy in an atmosphere of sharing and encounter.


Sun Terrace

On sunny days the « market square » is covered with red umbrellas, the air is scented with the smell of grilled peppers and the antipasti dish of the day, seasoned with local olive oil, while you enjoy a concert on the terrace.

Comfort food

After harvesting, the fireplace is lit, bistro dishes and “comfort food” are served in casseroles to the sound of an old blues album.


Slow food members, activists of affordable, friendly and abundant cooking.


Disconnect and live in the moment.

“Un endroit atypique et charmant. Le cuisinier à l’accent sud américain nous a envoûté avec sa cuisine et sa convivialité. Nous étions hors du temps. Un grand merci à cet établissement.”

A LA CARTE MENU (forthcoming)

In order to always offer you high-quality products, our establishment has just joined the OrRouge brand, “the first brand to guarantee uniform quality in terms of tenderness and taste for each piece of meat”

Kitchens and tables for different moments.

Gourmet Restaurant
1 Michelin Star

Haute cuisine, continually renewed, pure and inspired by the seasons and the terroir, blends in amongst its gardens, terraces, and herb gardens.


A direct trip to Asia, Thai family kitchen, ultra fresh, in a lovely village house and its terrace under red lanterns.